– Life as a Restauranteur – One of the oldest and most common forms of entrepreneurship surely has to be that of being a restauranteur. As such, there are a lot of preconceived notions about what it’s all about. However, how...
-Life as a UN Vulnerability Analysis Advisor– Being inspired to enact positive change within the world is one thing. Executing on it is another. In this episode you’ll hear from someone who specializes in the latter. Rossella Bottone is...
-Life as a Culinary Entrepreneur- In this episode, we take a look at life as a culinary entrepreneur with Toronto based, Gaby Flores. Listen in as she dishes (pun intended) on her multifaceted food and wellness based initiatives. Also, learn about...
